Grade I White Copra
Indulge in the natural goodness and versatility of our Grade I White Copra, a premium-quality product derived from the processed, dried kernels of mature coconuts. Our Grade I White Copra is meticulously produced through a carefully controlled process. Fresh mature coconuts are selected and processed in two stages: first, the kernels are sun-dried for several days to reduce moisture content, and then they are transferred to a specialized copra dryer to further remove moisture until fully dried.
Our Grade I White Copra is primarily purchased for extracting coconut oil, a versatile ingredient valued for its culinary applications, skincare benefits, and therapeutic properties. The residue left after extracting coconut oil from copra, known as coconut oil cake, is utilized primarily as livestock feed.
Specification
Moisture Content | Maximum 6% |
Free Fatty Acid Content | Maximum 0.5% |
Young | Maximum 3% |
Green (Green caused by a fungus and other microbes growing due to high moisture content) | 0% detected |
Burnt (Copra turns black when it’s burnt that usually caused by too high temperature during drying process) | Maximum 2% |
Smoky (Copra turns dark yellow to brown when it was dried at a high temperature) | Maximum 3% |
Rubbery (Immature coconut has a low oil content) | Maximum 3% |
Packaging | Average 33 kg plastic net bags. We offer customizable packaging solutions tailored to meet our customer specific needs. |
Minimum order | One Full Container Load (FCL) |
Volume per container | 20 ft HQ container: ± 14 Metric Ton 40 ft HQ container : ± 24 Metric Ton |
Price | We offer the lowest competitive price |
